White |
Mersault les Narveaux, Domaine Boyer Martenot, Burgundy - 2000 | £50.00 |
| Yves Boyer Martenot combines the traditional Mersault richness with a stunning mineral acidity |
Chablis Grand Cru 'Vaudesir', Burgundy - 2003 | £55.00 |
| Stunning Chablis with real Grand Cru richness |
Red |
God's Hill Cabernet Sauvignon, Australia - 2002 | £45.50 |
| Minute production from the Barossa Valley |
Chateau Pindefleurs, Grand Cru St. Emilion, Bordeaux - 2000 | £55.00 |
| This vineyard mix of 70% Merlot and 30% Cabernet Franc produces delicious rich, plummy style |
Beaune 1er Cru 'Clos des Mouches', Burgundy - 2005 | £65.00 |
| Joseph Drouhin's amazing flagship Pinot Noir |
Nuits-St Georges, Domaine Robert Arnoux, Burgundy - 2001 | £72.00 |
| One of the great names and a classic case of 'non-intervention' wine making. An immense rich beauty |