The Red Cat Evening A La Carte Menu
Available Wednesday - Saturday from 6pm - late
Sample menu only
Starter | |
|---|---|
| Rabbit and Duck Terrine, pickled mushroom, wholemeal crostini, truffle emulsion | £7.50 |
| Fleetwood Smoked Haddock, radish and cucumber, coriander crème fraiche, crispy leeks | £7.50 |
| Soup of the Day | £5.50 |
| Duck Liver Parfait, spiced bread, fig and orange puree | £7.50 |
| Smoked Salmon, caper and watercress salad, lemon and dill oil | £7.50 |
| Pressed Ham Hock, hens egg, mustard vinaigrette, black pudding croquette | £7.50 |
| Pan Fried Bream, beetroot carpaccio, pickled vegetables, whitebait | £7.50 |
| Sauteed Scallops, apple reduction, pancetta, parma ham, red chard | £9.50 |
| Chicken and Truffle Ballontine, mushroom carpaccio, bacon lardons, spinach and almonds | £7.50 |
Main | |
| British Beef Fillet, chive mash, onion ring, confit root vegetables, baby onions | £25.50 |
| Lamb Rump, chargrilled aubergine, courgettes, fine beans, olives, basil pesto, tomato risotto | £17.50 |
| Pork Belly, carrot puree, savoy cabbage, caramalised apples and shallots, crushed potatoes | £16.50 |
| Goosnargh Chicken Breast, mash potato, pak choi, broad beans and sage | £16.50 |
| Saddle of Venison, rosemary roesti, wilted spinach and chestnuts, date jus, celeriac | £20.50 |
| Roasted Salmon, beetroot carpaccio, dill risotto, caviar vinaigrette | £15.50 |
| Cod Fillet, herb risotto, caper beurre noisette, fine beans | £18.50 |
| Seabass Fillet, crushed lemon potatoes, artichoke puree, garlic roasted clams | £16.50 |
| Fish of the Day | £POR |
Dessert | |
| Chocolate Cheesecake, chocolate marquise, chocolate milkshake | £7.50 |
| Lemon Tart, blackberries, shortbread, lemoncello ice cream | £7.50 |
| Vanilla Pannacotta, ginger tuille, raspberry coulis | £6.50 |
| Blueberry and Mint Crème Brulee, blueberry muffin, blueberry jam | £7.50 |
| Coffee and Pistachio Parfait,, mocha milkshake, pistachio biscuit | £6.50 |
| Mrs Dowson's Vanilla Ice Cream, espresso syrup | £5.50 |
| Peach Tatin - 2 persons, clotted cream, ice cream, peach coulis, cinnamon biscuits | £11.50 |
| Almond Shortcake, raspberry mascarpone, raspberries | £6.50 |
| Baked Apple Crumble, custard, vanilla iced milk | £7.50 |
| British Counties Cheeseboard, miller damsel biscuits, fruit chutney | £8.50 |
To book a table please call 01257 263 966
